Now that it’s officially springtime, plenty of people here in Fishers, IN will be wanting to get outside and enjoy the pleasant weather that’s about to befall us due to this wonderful time of year. After all, springtime only lasts so long before the temperature gets too warm and adventures outdoor become more challenging because if it.
With the aspect of outdoor adventures in mind, the idea of properly fueling your body for them come to play as well. with that being said, 
dental implantprovider Dr. David Taler and the rest of his staff here at Advanced Family Dentistry want to take a momentary break from our normally dental themed blogs and tell you a little about one of our favorite places to eat in town. There is really nothing quite like having a great meal after a day of adventuring. In our minds, there is no place better to treat your family and friends than Peterson’s. that being said, let’s take a closer look.
Fueling Springtime Adventures at Peterson’s
One thing we all really like doing here at the office is finding locally owned and operated small businesses and then supporting them with our patronage. There is something to be said when a small company is able to keep its head above water while maintaining their standards. It’s impressive. Another reason we like doing this is because often times the products you receive from small businesses are made with better quality and more pride than the products you get from large chain corporations.
The above-mentioned facts are especially true when it comes to food and places that make food. Peterson’s is a shining example of this theory. Everything you order from this wonderful restaurant is made fresh the moment you order it. food does not sit under heat lamps here. Due to this, everything you order from Peterson’s tastes so incredibly fresh that you can’t help but think of the freshness attached to spring.
“Everyone possesses his or her own passions in life. Here at Peterson’s, our passion is serving up the finest food, atmosphere, and service in the Greater Indianapolis area.
Locally owned and operated, Peterson’s restaurant is a dream come true for successful business owner Joe Peterson and his family. Joe’s desire is to provide an unmatchable ambiance serving only the best to patrons.” – www.petersonsrestaurant.com
Our Favorites from the Menu
Just in case you have never been to Peterson’s before, we have decided to gather a few of our favorite selections from the menu with the hopes that seeing some of our recommendations might help you decided on what to eat.
- Oven Roasted Crab Cakes: Fresh Jumbo Lump Crab Flavored with Ginger & Basil, Italian Parsley Aioli, Roasted Red Pepper Coulis, Stone Ground Mustard Beurre Blanc.
- Pan Roasted Gunthorp Farms Chicken Breast: Marinated in Herbs de Provence, Carrots, Marcona Almonds, Calvestrano Olives, Heirloom Fingerling Potatoes, Roasted Shallot Jus.
- Pure Bred Lamb Chops: Shaved Fennel and Pea Shoots with Jalapeño Mint Vinaigrette, Roasted Heirloom Fingerlings with Rendered Lamb Bacon, Ancho Sherry Gastrique.
We hope to see you at Peterson’s soon!
Until next time readers, enjoy your spring and keep smiling.
